Between the waves of the Pacific

Notre Kona Hawaï is a coffee unique in the world from from the Pacifique, fromant from district Kona, à Hawaï. The grains shave cultivateds din of smallites fermes ancestrales, à a altitude entre 300 and 800 m, this which is a condition idéale for obtaintenir a profhe organoleptical riche and unique. Its Arabica Typica variety is characterized by a soft and elegant body, accompanied by notes of hazelnut and roasted nuts.

Hand processed grains

The grains shave transports and treateds à at hand din in usines locales, this which theur donationne a saveur unique and delicieuse. A traity séché at soleit is utilisé for dont to coffee Kona sa saveur douce, élishedgante and riche. Lor of the torrefaction, a mélangel of moyenne à légera is choisi for obtenir of notes from noisettes grillées, becauseactéristics of this coffee, which persiste din the tasse.

A score that announces the color

Following a a degustation cuppingthis exceptional coffee a obtenu a score of 86 points, attestant ainsi of the qualityity exceptionnelthe of this coffee. All its peculiarities have made it a rare and sought-after coffee by connoisseurs all over the world.

Concern for a sustainable future

Inend, for préreserve l'environnement, ne avons choisi d'emballer this coffee Kona din of sachets compostables 100% biodégradtions and free pesticides. The Kona Hawaï is byfis for a varitioné of prébyations : expreso, threadtre, mocca and turc. Dégustez-the and decorvrez forthatoi it is considére comme l'a of the most rares and précieux cafs at Pacifical.

Transparency at the forefront

Ne trawillillons in étroite collaboration awith Indigenous Coffee Farm, a ironme transmise by a familyille depuis from genérations for produt of grains 100% biologics d'excellente qualityity. You can then retracer chaeach stateape of ourre processus of production, depuis the processus of culture and of transport à at torrefaction and à l'emballage, assurant ainsi a traçabilité claire and complèt.

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Recommended preparation methods

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Additional information

Origin: Hawaii

Variety: 100% Arabica Typica

Region : Kona District

Altitude : 300-800 m

Treatment: Washed, sun-dried

Roasting: Medium-light

Traceability: Indigenous Coffee Farm

Cupping Score : 86

Packaging: Out of respect for the environment, we have chosen compostable bags