Chemex : The ancestral coffee extraction method

What is the Chemex coffee extraction method?

The Chemex coffee extraction method is a coffee preparation method that uses a special filter to separate the flavor and aromatic oils of the ground coffee from the bitterness and solid particles. The process is very simple and requires only a few accessories. It is considered one of the methods This coffee maker is made from a single block of thick, elegant glass that can hold up to 6 cups of coffee. The Chemex is known for its simple and elegant design, and for being one of the most versatile coffee makers on the market. It is also very popular with professional baristas because it is easy to use and produces superior coffee.

Steps to extract coffee with a Chemex

Step 1: Prepare the Coffee

Coffee preparation is a very important step when using the Chemex. You need to choose the right ground coffee to get the best result. We recommend that you use a ground coffee specially designed for Chemex extraction, as it is finer and will produce a better result.

Step 2: Heating the Water

You should then heat water to a temperature between 90 and 96 degrees Celsius. Too high a temperature can damage the coffee and give you a bitter taste, while too low a temperature will not allow the coffee to extract properly.

Step 3: Pouring the Coffee

Once the water is at the right temperature, you should pour the ground coffee into the Chemex. We recommend that you pour about 60 grams of ground coffee for every liter of water. Once all the coffee is poured, you can stir with a spoon lightly to distribute the coffee and help it extract the best taste.

Step 4: Pouring Hot Water

Once the coffee is poured and stirred, you can pour the hot water gently over the ground coffee. You should pour along the edges so that the coffee is exposed to the water more evenly. We recommend that you pour about 30 ml of water at a time and allow the coffee to soak in before pouring again.

Step 5: Filtering the Coffee

Once all the water is added, you need to filter the coffee. You can get filters specifically designed for the Chemex that are very easy to use. These filters are designed to fit closely to the shape of the coffee maker and prevent the coffee beans from passing through.

Step 6: Enjoy your coffee!

Once the coffee has been filtered, you can drink it and enjoy its delicious flavor! Chemex is one of the best ways to extract coffee because it produces a rich, flavorful coffee.

Which coffee to use with a Chemex?

One of the most common questions asked by coffee lovers is what coffee to use with a Chemex. The answer depends largely on your personal preference, but we recommend choosing Arabica beans for the best results. Arabica coffees have a more complex flavor and milder taste than Robusta coffees.

What are the advantages of Filter Coffee?

Filter coffee is the most common type of coffee extracted using a Chemex. Filter coffee is known to be milder and more subtle than other types of coffee. It is also known to be richer in aroma and flavor. Santos Do Brasil Organic Brazilian coffee is very popular around the world and is an excellent choice a coffee filtered with a chemex. You can use either Arabica or Robusta coffee beans to extract a Brazilian coffee using your Chemex. We advise you to choose a high quality coffee and have it roasted by a professional roaster to get the best result.

To conclude

The Chemex is one of the best ways to make high quality coffee. It is very popular with professional baristas and coffee lovers. The Chemex is easy to use and produces a rich, flavorful coffee. We recommend using Arabica or Robusta coffee beans for best results. Finally, we recommend that you have your coffee beans roasted by a professional roaster for best results.